![Image result for coca cola vintage](https://images-na.ssl-images-amazon.com/images/I/A156jPc1coL._SX355_.jpg)
Coca Cola Cake
2 cups all-purpose flour
2 cups sugar
1 teaspoon baking soda
1/2 teaspoon salt
1/2 teaspoon Watkins Cinnamon
1 can (12 ounces) cola
1 cup butter, cubed
1/4 cup baking cocoa
2 large eggs
1/2 cup buttermilk
1 teaspoon Watkins Vanilla Extract
Glaze
1 can (12 ounces) cola
1/2 cup butter, cubed
1/4 cup baking cocoa
4 cups confectioners' sugar, sifted
Preheat oven to 350°. Grease a 13x9-in. baking pan.
In a large bowl, whisk the first five ingredients. In a small saucepan, combine cola, butter and cocoa; bring just to a boil, stirring occasionally. Add to flour mixture, stirring just until moistened.
In a small bowl, whisk eggs, buttermilk and vanilla until blended; add to flour mixture, whisking constantly.
Transfer to prepared pan. Bake 25-30 minutes or until a toothpick inserted in center comes out clean.
About 15 minutes before cake is done, prepare glaze. In a small saucepan, bring cola to a boil; cook 12-15 minutes or until liquid is reduced to 1/2 cup. Stir in butter and cocoa until butter is melted; remove from heat. Add confectioner's sugar; stir until smooth. Pour immediately over hot cake. Yield: 15 servings.
Tip: Sprinkle a bundt pan greased with Watkins Cooking Spray with sugar instead of flour and your baked cake will pop right out.
To learn more about Watkins, what I do or find a local consultant please visit our website at www.trustednaturalhomeproducts.com
![Image result for coca cola vintage](https://i.pinimg.com/originals/50/7a/7a/507a7a330b62925781be43c0228304ba.jpg)
Tip: Sprinkle a bundt pan greased with Watkins Cooking Spray with sugar instead of flour and your baked cake will pop right out.
To learn more about Watkins, what I do or find a local consultant please visit our website at www.trustednaturalhomeproducts.com
![Image result for coca cola vintage](https://i.pinimg.com/originals/50/7a/7a/507a7a330b62925781be43c0228304ba.jpg)
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