Wednesday, April 25, 2018

Vanilla Cream Cheese Dip

Vanilla Cream Cheese Dip 

Clear Vanilla, 2 ounce1 package (8 oz/227 g) reduced-calorie cream cheese
1 jar (7 oz/198 g) marshmallow cream
1-1/2 tsp/7.5 mL Watkins Double-Strength Imitation Clear Vanilla   

Combine all ingredients and beat until smooth. Chill 1 to 2 hours. Serve with assorted fruit, such as pineapple, apples, pears, or strawberries.

Makes 2 cups, 2 tbsp/serving. 

TIP: Wipe musty drawers with Watkins Vanilla Extract before lining with paper.

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